Seattle Seafood Brunch Tour

Meet your guide at 1300 1st Ave (inside the Seattle Art Museum building) for a curated brunch-walking experience in downtown Seattle.

Over the course of about 2½ hours, you’ll visit multiple restaurants and eateries (six venues) where you’ll sample eight distinct seafood dishes ranging from local favorites like Dungeness crab, clam chowder, smoked salmon varieties, oysters, and Japanese-influenced seafood bites.

The tour also includes narrative from your guide about the vendors and the maritime or market heritage of the region - from Seattle’s tradition as a seafood hub to the unique environment that supplies the bounty. Less than a mile of walking between stops ensures a relaxed pace.

The route ends near the north end of Pike Place Market at 2020 Western Ave, making it easy to continue exploring the market or waterfront on your own afterward.